I met the chef and shared the recipe with you.

Chronicler · Mar 24, 2026

Пельмени: 500-800г
Сметана: 150г
Вода: 150мл
Сыр-200гр (если прям хочется чтобы он чувствовался прям хорошо)
Чеснок-4 зубчика
Зелень: 5г
Масло: 4ст ложки,(если сливочное 40г)
Соль- по вкусу
Перец- по вкусу

Недавно попробовал и мне тоже понравилось.
Контакт повара не дам, сорри, но рецепты у него ахуенные

КРИПКРИПОЧЕК · Mar 24, 2026

пр сейчас попробую сделать

Рецепт «Свиная Башка»

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I met the chef and shared the recipe with you.

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I’ll tell you a shawarma recipe no worse than Ahmad’s around the corner from your house.

I met the chef and shared the recipe with you.